Bistronomic restaurant with terrace

Restaurant Sous Les Étoiles

A twinkling star with two small stars next to it, on a black background.

Adel’s cuisine features fresh, raw, seasonal, and homemade products.

Authentic cuisine, inviting you to savor the moment and share a convivial time on the sunny terrace or in our cosy interior.

APPETIZERS
Main Courses
Desserts
Formulas
Le Génie Eat: Discover our takeaway menu

Under the stars, at the office or at home...our entire menu is available to take away.

Net prices in euros.

Starters

The Perfect Egg

Dubarry Reblochon Soup, Olive Oil Croutons

9,5€

Mussel Gratin

Smoked Kaffir Lime Cream

10€

Porcini Mushroom Ravioli, Foie Gras

Black Garlic Cream

9€

Saint-Marcellin Crisp

Half a Sucrine lettuce, walnuts, apple, cider sauce

11€

Caesar Salad

10,5€

Romaine lettuce, tomatoes, crispy chicken, poached egg, croutons, Caesar dressing, and Parmesan cheese

Main Courses

Roasted scallops

24,5€

A medley of parsnips and butternut squash with a clementine-cardamom sauce and smoked paprika

Beef tenderloin with morel sauce

24€

Potato rosette, mini carrots with glazed tops, morel sauce

Black Angus Burger

19€

Cheddar, bacon, puff pastry, french fries, salad

Curry-Coconut Cod Fillet

Jerusalem Artichoke Risotto with Curry-Coconut Sauce

21€

Half a Young Rooster with CHANTERELLE SAUCE

19,5€

Mashed small potatoes with rosemary, served with a chanterelle sauce

Sautéed Linguine with Vegetables

Shiitake mushrooms, carrots, scallions, grilled corn, cilantro, and cashews

17€

Desserts

Orange Crème Brûlée

8,5€

The Chocolate-Hazelnut Rock

10,5€

CHOCO POP

10€

Popcorn in Various Varieties

Mont-Blanc Tart

9,5€

Apple Crumble

Vanilla ice cream

FRESH FRUIT SALAD

8,5€

8€

Formulas

Adult formula: Starter + Main course + Dessert

32.5€

Drinks not included

Caesar Salad
or
Poached Egg
or
Soup of the Day

Black Angus Burger
or
Frittata with Sautéed Linguine and Vegetables
or
Daily Special

Banana split, Orange Crème Brûlée
or
, Apple Crumble
or
, Small fresh fruit salad

Children's formula : Main course + Dessert

15.5€

Pasta Bolognese
Or
Fish & Chips

Chocolate mousse
or
Fresh fruit salad

  • Citrus tart decorated with edible flowers, seeds, pine nuts and other garnishes, accompanied by a portion of smoked salmon with a sprig of dill, on a blue plate.
  • A round marble table with wine glasses, cutlery and water glasses, surrounded by two rattan chairs with green cushions, in a restaurant with a green wall, a round mirror framed with leaves and potted plants on a black cabinet.
  • Dessert in a glass with chopped strawberries, small pieces of red fruit and a purple flower for decoration.
  • Outdoor terrace of a restaurant with wooden tables and rattan chairs, under green parasols, with a yellow sign indicating the name 'Le Génie Sous Les Étoiles'.
  • Lunch meal with meat and vegetable dishes, desserts, and drinks on a white marble table, seen from above.
  • Plate with a piece of grilled meat and a portion of vegetables garnished with microgreens and flowers, surrounded by sauce.
  • Cake decorated with cream flowers and yellow and blue petals, presented on a white plate with black stripes on a wooden table.
A green starfish with several arms.

Book a table at Sous Les Étoiles restaurant

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